Beyond Kitchen: 7 Surprising Ways How Ghee Can Be A Part Of Your Daily Routine

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Ghee, rightly referred to as the ‘golden elixir’, is a star ingredient in every Indian kitchen. From replacing oil in your cooking to using it as a spread for rotis and parathas, ghee has been in use forever. What adds to its versatility is its rich nutrient profile. According to Macrobiotic Nutritionist and Health Practitioner … Read more

Should You Cook Everything In Ghee? Pros And Cons You Need To Know

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In Indian households, ghee holds a special place in both tradition and taste. This golden liquid isn’t just a cooking ingredient; it’s often seen as the ultimate flavour enhancer, adding richness to dishes like dal and parathas. But beyond its role in our culinary traditions, there’s an ongoing debate about its health benefits. Should ghee … Read more